An Intimate Plate?
Today I'm delighted to welcome Ukrainian author Olga Petrenko to my blog. Her book has the enticing title, Intimacy on the Plate, which inspires me to wonder
- What is an intimate plate?
- And what inspired her to write this book?
Olga Petrenko grew up in Ukraine, where she learned
to appreciate traditional Eastern European hospitality and homemaking. As an
adult, she studied the chemistry of foods for their unique effects on the human
body and mind. She poured the next 10 years of her life into creating the
recipes contained in the aphrodisiac cookbook, Intimacy
On The Plate: 200+ Aphrodisiac Recipes to Spice Up Your Love Life at Home
Tonight.
Can you resist? Thank you so much for visiting my blog today, Olga. And I guess my first question is... Aphrodisiac recipes? What does aphrodisiac really mean?
The word “aphrodisiac” comes from the name of the
Greek goddess of beauty and love, Aphrodite. Aphrodisiacs are any substances
that increase libido when consumed. A meal created using aphrodisiac
ingredients is a delicious feast that awakens sexual desire and builds
attraction between two people. Combine the right timing and romantic
atmosphere, and anyone can experience the power of aphrodisiacs in their own
home any time they want.
Potent and romantic aphrodisiac dinners are
available to each of us. Thanks to our modern understanding of the chemical
composition of traditional ingredients, such as amino acids, vitamins, and
trace elements, we now know exactly how they increase sexual activity naturally
for both men and women.
Thank you Olga. So... what can you tell us about your book.
Why
I Wrote Intimacy On The Plate
I wrote Intimacy
On The Plate to share fantastic recipes that can help you create and share
intimate meals for and with your partner. It will help you understand which
foods hold the power to help you create passionate meals and enhance lovemaking
with someone you care for. I’ve gone out of my way to include scientific
explanations about how and why these ingredients strongly affect human
sexuality, as well as snippets which will enhance your appreciation of the
recipes presented here.
My goal in writing the book was to help lovers
create a sensual and intimate meal without having to spend countless hours
tracking down hard-to-find ingredients. You will have a new and informed
understanding of what special roles ingredients, preparation, and planning play
in the way you enjoy cooking.
The recipes presented I’ve chosen come from many
diverse sources. Some are very rich and filling, while others are very light.
I’ve included full-course meals as well as appetizers, snacks, and smaller
entrées, so you will never run out of options for something to spice things up
at home. They are all designed to awaken the sexually creative person within
you. Used correctly, they will spur your imagination and enhance your hidden
erotic nature. Your partner will enjoy both the artistry that goes into the
flavor of each recipe, as well as the unique libido-enhancing qualities.
Making
the Most of Each Meal
As with all meals, the effort put into the visual
presentation is just as important as the preparation of the ingredients themselves.
The visual aesthetic of a romantic meal has a strong influence on building
sexual desire. Skillfully prepared ingredients and a beautifully served meal
will raise both you and your partner’s desires. It will prime you for an
unforgettable sexual experience, highlighting the joy you are bound to
experience together.
Remember: great recipes are not set in stone. They
exist only as a guide, and the motivation to pique your imagination. Figure out
what you like about them, try new and exotic ideas, but do not forget about the
traditional dishes proven by centuries of use around the world. I am certain
that if you take the time to give your body what it needs to optimize its
sexual function and give you partner the attention they need to feel ultimate
intimacy, you will experience a loving physical relationship like no other. Bon
appétit!
Thank you so much, and I think I feel hungry now.
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